Alaska's Land and Sea Lecture Series
April 15, 2011
During summer 2011 and the will present free lectures on Tuesday evenings, May 24 – Aug. 2 at 7 p.m. in the
ÐÔÓûÉç Schaible Auditorium.
Presenters and topics include Ray RaLonde on oyster aquaculture, Kate Idzorek on barley
in Alaska, Marilyn Sigman and Kurt Byers on intertidal ecosystems, Marsha Munsell
on fermentation as a food preservation technique and Michele Hebert on ÐÔÓûÉç’s sustainability
initiatives.
Also on the docket are Sunny Rice on commercial fishing in Alaska, Reid Brewer on
octopus, Rich Seifert on sustainable living, and Taylor Maida on garden pests. Deborah
Mercy will present a new series of videos on climate change. For more information
on this and other events, visit the website.