News archives 2010-2021

Teaching Tip: Early reflections about what worked and what we learned

May 6, 2020

Marissa Carl

With an unprecedented semester behind us, some faculty share their perspectives on how they adapted their teaching in response to the COVID-19 pandemic.

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— Teaching Tip by , director of student success and instructional support at ÐÔÓûÉç’s Community and Technical College

ÐÔÓûÉç culinary instructor Sean Walklin teaching students in the kitchen at Hutchison Center (left) and from home after COVID-19 forced campus to close (right). Photos courtesy of Sean Walklin.
ÐÔÓûÉç culinary instructor Sean Walklin teaching students in the kitchen at Hutchison Center (left) and from home after COVID-19 forced campus to close (right). Photos courtesy of Sean Walklin.